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How Growing Plants Saved My Life
I was born in Grand Rapids, MI in 1977, a run down city at the time filled with hard working middle class, big cars, corn, and piles of snow. My great grandparents were Dutch Protestant Reform farmers with large families, and I grew up hearing about aunts and uncles scattered all over, most of which had escaped to warmer climates and an easier life.
Michigan to me was sand dunes, the beach, corn fields, a cabin in Pentwater, and the tulip festival. It was also a big helping of trauma.
My dad, a big, charismatic man with a stocky build, beard, and a million dollar smile, could put down a highball glass full of corn liquor. He was a bit younger than my mom, 24 to her 30, and family life wasn’t in his blood. They divorced when I was 6. Later, when I was 17, he died in prison, his body shut down from the bottle at 42.
A few years after the divorce, my courageous mom took my sister and I to live in Altamonte Springs, FL, just outside Orlando, to get away from the messy past and start a new life. Florida was the promised land at the time for that generation, living in cold and dreary Michigan. A snow free paradise.
I was barely surviving; depressed, deep in debt, and spiraling out of control with alcohol.
We were very poor. I remember being 14 when I took my first job working at a fruit stand to help with the bills, riding my bike quite a distance over congested Florida roads to get there after school. We had cats and at times the carpet at our rental house would get infested with fleas, so bad that if we wore white socks they would crawl up our leg. One early memory I have is my mom getting mad at me for asking for a burger bun for my hamburger instead of the plain white bread slices we had on hand.
My mom had her own special demon, bi polar disorder. The disease manifested as almost exclusively mania in her case, very similar to schizophrenia when off her meds. The heavy meds and hard living (Sierra Mist and Doral 100’s) took its toll and she died of lung cancer and other complications at 62, when I was 36.
No surprise that I’d end up with my own demons. I’ve been a booze hound ever since someone pulled out a bottle of peach schnapps they stole from their parents when I was 15. High school was a blur after that; house parties, all night raves (90’s Florida), and whatever we were doing, booze at the center of it.
I landed in Asheville in 06 to work at The Biltmore Estate- dead broke, marriage on the rocks, and a 3 yr old in tow. When we got to town we were living on credit cards in a 3rd floor apartment at Ascot Point in south Asheville, which was still getting built at the time. The marriage lasted barely 6 months after that.
As I got older, jumping from kitchen job to kitchen job, the drinking got worse. For months at a time I would go through the motions at work with a pounding head just to get through the day until I could get my first PBR rhodie on the drive home. Sometimes I would straighten up for a bit, 6 months here, a week there, only to fall back into those same old habits and bad decisions.
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It feels good to use your hands and see things grow.
When I turned 39 I left my last stressful, booze soaked job in the kitchen and in a haze took out a massive line of credit on my house to buy a food truck and a bunch of rusty catering equipment, most of which is now in the junk pile.
That’s when things started getting scary. That PBR would get chugged down so fast that I stopped at the next gas station a few miles up the road to get a 12 pack. Sometimes I’d get home and slug all 12 of those down in a few hours, smoking cigs, with nothing in my stomach, until I’d literally pass out in the bed at 8 or 9.
For those who know addiction, it’s a typical story. Guy plays with fire until it burns. It’s an old, well worn tale and I was done playing the tiny violin.
Sometimes life gives you lemons. It’s up to us to decide what to do with them.
So I let it go. I had my last drink on 12/31/18. It was 6am in the morning after drinking hard and chain smoking all night. My head was already pounding before it hit the pillow. I was sick of myself to the bone.
That’s when I realized that I have a really pretty piece of land. Sure, I need a pick mattock just to dig a hole in the clay, but I can make something out of this hard ridge. Farming is in my Dutch blood, after all.
I started that week in January with one grow light, a tiny Michigan-style basement with 5′ ceilings, and three short rows of cloddy soil.
Growing plants took my mind off of the booze, even when all I wanted was that end of day cocktail. They still do. It feels good to use your hands and see things grow.